INDIVIDUALLY QUICKLY DEEP-FROZEN MEAT PRODUCTS
IQF method (individually quickly frozen)
Quick freezing preserves the quality of the meat, as if you worked with fresh meat. Even from a large package, you can take only the amount that you need. Individually quickly frozen products – chicken breasts, chicken legs, chicken noodles made from breasts or chicken roast meat – you don’t need to defrost just put it directly in the pan or cooking pot, or roasting pan and heat the meat. A perfect chicken steak or your favourite saute will be prepared in 15 or 20 minutes.